Biology of Sport
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Original paper

Effects of carob rich-polyphenols on oxidative stress markers and physical performance in taekwondo athletes

Nawel Gaamouri
1, 2
,
Hassane Zouhal
3
,
Katsuhiko Suzuki
4
,
Mehrez Hammami
1, 2
,
Aloui Ghaith
1
,
El Hafedh El Mouhab
3
,
Anthony C. Hackney
5
,
Ismail Laher
6
,
Omar Ben Ounis
2, 7

  1. Research Unit «Sport Performance, Health & Society», Higher Institute of Sport and Physical Education of Ksar Saîd, University of “La Manouba”, Tunis, Tunisia
  2. Higher Institute of Sport and Physical Education of Ksar Said, University of “La Manouba”, Tunis, Tunisia
  3. Univ Rennes, M2S (Laboratoire Mouvement, Sport, Santé) – EA 1274, F-35000 Rennes, France
  4. Faculty of Sport Sciences, Waseda University, Tokorozawa 359–1192, Japan
  5. Department of Exercise & Sport Science, University of North Carolina, Chapel Hill, NC, USA
  6. Department of Anesthesiology, Pharmacology and Therapeutics, Faculty of Medicine, University of British Columbia, Vancouver, Canada
  7. Tunisian Research Laboratory ‘‘Sport Performance Optimization’’, National Center of Medicine and Science in Sports, Tunis, Tunisia
Biol Sport. 2024;41(4):277–284
DOI: https://doi.org/10.5114/biolsport.2022.106154
Online publish date: 2024/06/17
Article file
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Copyright: Institute of Sport. This is an Open Access article distributed under the terms of the Creative Commons CC BY License (https://creativecommons.org/licenses/by/4.0/). This license enables reusers to distribute, remix, adapt, and build upon the material in any medium or format, so long as attribution is given to the creator. The license allows for commercial use.
  
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